Our Menu
Apps & Salads
Add to any dish! Grilled Salmon +9, Grilled Chicken +8, Meatballs + 10, Shrimp +10, Steak +15
Focaccia Bread Board
$10.00
3 loaves of bread served with parmesan salsa, herbed oil, and whipped butter with black hiwa kai sea salt. Add extra loaf +3
Meatball Skillet
$15.00
3 of our epic grass-fed beef and Italian sausage meatballs are served in our Pomodoro sauce with grilled bread. Add extra meatball +4.
Sette Salad
$15.00
Sette's signature salad. Crisp romaine lettuce, kalamata olives, feta, red bell pepper, English cucumber, cherry tomatoes, carrot ribbons. tossed in our fresh Italian herb vinaigrette.
Caesar Salad
$14.00
Crisp romaine lettuce, tossed in our house made tangy Caesar dressing. Topped with seasoned crouton crumbs, and a snow of parmesan cheese.
Housemade Calamari
$18.00
Calamari steak, cut into strips and breaded with our seasoned Focaccia bread crumbs. Served with an Italian tarter sauce and a spicy arrabbiata sauce.
Caprese Salad
$15.00
This is not your ordinary caprese! Heirloom tomatoes, roasted cherry tomatoes, burrata, basil, balsamic glaze and black lava salt.
Charred Artichoke & Garlic Aioli
$15.00
Smoky grilled artichoke, marinated to perfection, paired with roasted garlic aioli and a squeeze of grilled lemon.
Our 7 Housemade Pastas
Add to any dish! Grilled Salmon +9, Grilled Chicken +8, Meatballs + 10, Shrimp +10, Steak +15
Gluten-free? Swap in our gluten-free penne for any pasta dish—just $2 extra.
Spaghetti Pomodoro
$22.00
Our housemade spaghetti tossed in pomodoro sauce, made with Italy's finest San Marzano tomatoes, topped with our homemade herbed ricotta cheese. (meatballs extra)
Fettuccine Shrimp Scampi
$28.00
Housemade fettuccine married with Argentine Shrimp, garlic, white wine, and herbs.
Fettuccine Alfredo
$24.00
Our housemade fettuccine is married with our parmesan, butter, cream and crispy pancetta.
Lasagna Bolognese
$28.00
Our signature dish! Owner and Chef Paul Spent 18 years perfecting his version of the perfect Bolognese sauce. Our homemade herbed ricotta takes this lasagna to another level.
Chicken Parmesan
$28.00
Brined and breaded chicken breast, lightly fried and paired with both our pomodoro sauce and alfredo sauce in fettuccini.
Cheese Ravioli with Pesto & Roasted Tomatoes
$24.00
A comforting medley of five Italian cheeses wrapped in tender pasta, topped with house-made basil pesto and vine-roasted tomatoes.
Short Rib Pappardelle
$28.00
Tender short rib, braised low and slow, in a rustic ragu over fresh pappardelle, finished with herbed ricotta and parmesan.
Pizza
Our signature 8x10 Sicilian and Detroit-inspired pizzas! Are all hand made, unique, and delicious! Serves 1-2 people.
Classico
$20.00
Our San Marzano pizza sauce is topped with gouda, gruyere, fontina and mozzarella, parmesan, and finished with dried oregano.
Pepperoni
$23.00
We use craft cupping pepperoni for this iconic pizza version.
Combination
$25.00
Our pomodoro pizza sauce is topped with mozzarella, onions, olives, red bell pepper, mushrooms, Italian sausage and pepperoni.
Sautéed Mushrooms & Chicken with Alfredo Sauce
$23.00
Our house alfredo sauce is topped with mozzarella, brined & grilled chicken breast, and sautéed mushrooms.
Pepperoni Jalapeno Hot Honey
$23.00
It's a spicy crowd favorite! Our San Marzano Pizza sauce is topped with artisan cupping pepperoni, sliced jalapenos, feta cheese, drizzled with hot honey.
Paul's Combo
$23.00
Owner Paul's Favorite Pizza! Red sauce, pepperoni, sausage, mushrooms olives.
Dessert
Tiramisu
$10.00
Chef Sean's homemade tiramisu. Decadent awesomeness.
Strawberry Swirl Gelato
$8.00
Belgian Dark Chocolate Gelato
$8.00
Madagascar Vanilla Bean Gelato
$8.00
Cookies & Cream Gelato
$8.00
Argentine Salted Caramel Gelato
$8.00
Seasonal Cannoli
$7.00
Flaky cannoli shells piped with orange-scented mascarpone and dark chocolate, dusted with crushed pistachios.
Affogato
$10.00
Your choice of our Italian Pressed Coffee or espresso, topped with dark chocolate or vanilla gelato.
Assorted Teas
$6.00
Presented tableside.
Double Espresso
$6.00
Pressed Italian Coffee
$6.00
An individual press of medium-bodied Italian roast is served tableside. Decaf is available.
Kids Menu
Buttered Spaghetti
$10.00
Our fresh spaghetti noodles with butter and parmesan cheese.
Spaghetti & Red Sauce
$10.00
Our fresh spaghetti noodles with house pomodoro sauce and herbed ricotta cheese.
Fettuccine Alfredo
$10.00
Homemade fettuccine with cream, butter, and parmesan.
Cheese Pizza
$8.00
Just because its a kids pizza doesn't mean its not made from scratch!
Mac & Cheese
$10.00
Vanilla
$5.00
Chocolate
$5.00
Strawberry
$5.00
Cookies & Cream
$5.00
Seasonal Entree's
These entree's will change out quarterly with the seasons
Halibut Piccata with Radiatore Pasta
$42.00
Pan-seared Alaskan halibut finished in a velvety white wine and caper butter sauce, paired with radiatore pasta to soak up every drop.
Angus filet Mignon with Wild Mushroom Risotto
$49.00
A beautiful Angus filet crowned with garlic & herb compound butter, complemented by a velvety wild mushroom risotto inspired by the season.
Come in and try our lunch with craft sandwiches, salads and of course our fresh pasta!
Appetizers and Salads
Fresh and light apps and salads!
Charred Artichoke & Garlic Aioli
$15.00
Smokey grilled artichoke, marinated to perfection, paired with roasted garlic aioli and a squeeze of grilled lemon.
Pesto Fries
$9.00
Our addictive double-fried fries, tossed in fresh pesto and loaded with parmesan—bold, herby, and impossible to share.
Housemade Calamari
$18.00
Calamari steak, cut into strips and breaded with our seasoned panko bread crumbs. Served with an Italian tartar sauce and a spicy arrabbiata sauce
Caesar Salad
$14.00
Crisp romaine lettuce, tossed in our housemade tangy caesar dressing. Topped with seasoned croutons, and a snow of parmesan cheese
Sette Salad
$15.00
Sette's signature salad. Crisp romaine lettuce, kalamata olives, feta, red bell pepper, English cucumber, cherry tomatoes, carrot ribbons. tossed in our fresh Italian herb vinaigrette
Caprese Salad
$15.00
This is not your ordinary caprese! Heirloom tomatoes, roasted cherry tomatoes, burrata, basil, balsamic glaze and black lava salt
Sandwiches
Choose between Sette seasoned fries, caesar, or Sette salads. Add pesto fries +2
Sette Signature Burger
$22.00
Grass-fed beef stacked with caramelized onions, melted gouda, gruyère & fontina, prosciutto, fresh tomato, arugula, and roasted garlic aioli all on a grilled brioche bun
Meatball Sub
$22.00
Our signature beef & sausage meatballs are smothered in pomodoro, layered with mozzarella and basil on toasted ciabatta.
Pesto Chicken Ciabatta
$22.00
Juicy brined chicken breast grilled and layered with house pesto, arugula, and tomato on toasted ciabatta. Add bacon +3.
Chicken Parmesan Sandwich
$22.00
Crispy golden chicken—brined, seasoned, and fried—topped with melted mozzarella on grilled ciabatta. Served with your choice of pomodoro or spicy arrabbiata for dipping.
Grilled Salmon PLT (Prosciutto, Lettuce, Tomato ) Sandwich
$24.00
Grilled salmon meets crispy smoky prosciutto, fresh tomato, and arugula on toasted ciabatta, finished with a bright caper-dill sauce.
Pastas
Pastas are half portion and includes your choice of side, Caesar or Sette Salad.
Spaghetti Pomodoro & Meatballs
$23.00
Our housemade spaghetti tossed in pomodoro sauce, made with Italy's finest San Marzano tomatoes, topped with our homemade herbed ricotta cheese and 2 of our signature meatballs
Fettuccine Alfredo
$23.00
Our housemade fettuccine is tossed with parmesan, cream and crispy pancetta
Fettuccine Shrimp Scampi
$23.00
Housemade fettuccine topped with Argentine shrimp, garlic, white wine, and herbs
Lasagna Bolognese
$23.00
Our signature dish! Chef-Owner Paul spent 18 years perfecting the bolognese sauce.
Halibut Piccata with Radiatore Pasta
$38.00
Pan-seared Alaskan halibut finished in a velvety white wine and caper butter sauce, paired with radiatore pasta to soak it all up!