Our Menu
Apps & Salads
Add to any dish! Grilled Salmon +9, Grilled Chicken +8, Meatballs + 10, Shrimp +10, Steak +15

Focaccia Bread Board
$10.00
3 loaves of bread served with pesto oil, parmesan herb salsa, whipped butter, black sea salt.

Roasted Tomato Bisque Soup
$13.00
Campari tomatoes roasted in olive oil and herbs, finished with Parmesan Crostini and Basil Oil

Meatball Skillet
$15.00
San Marzano pomodoro sauce, focaccia bread • Add Extra Meatball +$5.00

Sette Salad
$15.00
Romaine lettuce, red bell pepper, kalamata olives, cucumber, carrots, feta vinaigrette

Caesar Salad
$13.00
Romaine lettuce, herbed croutons, parmesan house dressing

Housemade Calamari
$18.00
Calamari steak, cut into strips and breaded with our seasoned Focaccia bread crumbs. Served with an Italian tarter sauce and a spicy arrabbiata sauce
Our 7 Housemade Pastas
Add to any dish! Grilled Salmon +9, Grilled Chicken +8, Meatballs + 10, Shrimp +10, Steak +15

Spaghetti Pomodoro
$22.00
Our housemade spaghetti tossed in pomodoro sauce, made with Italy's finest San Marzano tomatoes, topped with our homemade herbed ricotta cheese. (meatballs extra)

Shrimp Scampi with Fettuccini
$28.00
Housemade fettuccine married with Argentine Shrimp, garlic, white wine, and herbs

Fettuccine Alfredo
$26.00
Our housemade fettuccine is married with our parmesan, butter, cream and crispy pancetta

Lasagna Bolognese
$28.00
Our signature dish! Owner and Chef Paul Spent 18 years perfecting his version of the perfect Bolognese sauce. Our homemade herbed ricotta takes this lasagna to another level.

Lobster Ravioli
$35.00
Housemade ravioli stuffed with lobster and herbs. Topped with a luxurious lobster cream sauce

Pappardelle with Italian Sausage and Vodka Sauce
$27.00
Housemade pappardelle served with zesty Italian sausage and a creamy and mildly spicy vodka sauce.

Chicken Parmesan
$28.00
Brined and breaded chicken breast, lightly fried and paired with both our pomodoro sauce and alfredo sauce in fettuccini
Pizza
Our signature 8x10 Sicilian and Detroit-inspired pizzas! Are all hand made, unique, and delicious! Serves 1-2 people.

Cheese
$20.00
Our homemade Pomodoro pizza sauce topped with mozzarella and dried oregano.

Pepperoni
$23.00
We use craft cupping pepperoni for this iconic pizza version.

Combination.
$25.00
Our pomodoro pizza sauce is topped with mozzarella, onions, olives, red bell pepper, mushrooms, Italian sausage and pepperoni

Chicken Alfredo
$23.00
Our house alfredo sauce is topped with brined & grilled chicken breast and sautéed mushrooms.

Pepperoni Jalapeno Hot Honey
$23.00
Our red sauce is topped with artisan cupping pepperoni, jalapenos, feta cheese, and hot honey.

Paul's Combo
$23.00
Red sauce, Mozzarella, pepperoni, sausage, mushrooms, olives
Dessert
Tiramisu
$10.00
Chef Sean's homemade tiramisu. Decadent awesomeness.
Strawberry Gelato
$8.00
Chocolate Gelato
$8.00
Vanilla Gelato
$8.00
Cookies & Cream Gelato
$8.00
Caramel Gelato
$8.00
Kids Menu
Buttered Spaghetti
$10.00
Our fresh spaghetti noodles with butter and parmesan cheese.
Spaghetti & Red Sauce
$10.00
Our fresh spaghetti noodles with house pomodoro sauce and herbed ricotta cheese.
Fettuccine Alfredo
$10.00
Homemade fettuccine with cream, butter, and parmesan.
Cheese Pizza
$8.00
Just because its a kids pizza doesn't mean its not made from scratch!
Mac & Cheese
$10.00
Vanilla
$5.00
Chocolate
$5.00
Strawberry
$5.00
Cookies & Cream
$5.00
Seasonal Entree's
These entree's will change out quarterly with the seasons

Chilean Sea Bass
$48.00
Our fresh sea bass is butchered in-house and seared to perfection, then placed atop our housemade pesto orzo and finished with olive oil and herb Campari tomatoes. Vegetarian option......... 22

NY Strip Steak with Seasonal Risotto and Cabernet Reduction
$39.00
Certified Angus beef marinated for 24 hours, then grilled to perfection. Served over our seasonal risotto and topped with a cabernet reduction sauce. Vegetarian option........ 24