Our Menu
Apps & Salads
Add to any dish! Grilled Salmon +9, Grilled Chicken +8, Meatballs + 10, Shrimp +10, Steak +15
Focaccia Bread Board
$10.00
3 loaves of bread served with parmesan salsa, herbed oil, and whipped butter with black hiwa kai sea salt. Add extra loaf +3
Meatball Skillet
$15.00
3 of our epic grass-fed beef and Italian sausage meatballs are served in our Pomodoro sauce with grilled bread. Add extra meatball +4.
Sette Salad
$15.00
Sette's signature salad. Crisp romaine lettuce, kalamata olives, feta, red bell pepper, English cucumber, cherry tomatoes, carrot ribbons. tossed in our fresh Italian herb vinaigrette.
Caesar Salad
$14.00
Crisp romaine lettuce, tossed in our house made tangy Caesar dressing. Topped with seasoned crouton crumbs, and a snow of parmesan cheese.
Housemade Calamari
$18.00
Calamari steak, cut into strips and breaded with our seasoned Focaccia bread crumbs. Served with an Italian tarter sauce and a spicy arrabbiata sauce.
Caprese Salad
$15.00
This is not your ordinary caprese! Heirloom tomatoes, roasted cherry tomatoes, burrata, basil, balsamic glaze and black lava salt.
Charred Artichoke & Garlic Aioli
$15.00
Smoky grilled artichoke, marinated to perfection, paired with roasted garlic aioli and a squeeze of grilled lemon.
Our 7 Housemade Pastas
Add to any dish! Grilled Salmon +9, Grilled Chicken +8, Meatballs + 10, Shrimp +10, Steak +15
Gluten-free? Swap in our gluten-free penne for any pasta dish—just $2 extra.
Spaghetti Pomodoro
$22.00
Our housemade spaghetti tossed in pomodoro sauce, made with Italy's finest San Marzano tomatoes, topped with our homemade herbed ricotta cheese. (meatballs extra)
Fettuccine Shrimp Scampi
$28.00
Housemade fettuccine married with Argentine Shrimp, garlic, white wine, and herbs.
Fettuccine Alfredo
$24.00
Our housemade fettuccine is married with our parmesan, butter, cream and crispy pancetta.
Lasagna Bolognese
$28.00
Our signature dish! Owner and Chef Paul Spent 18 years perfecting his version of the perfect Bolognese sauce. Our homemade herbed ricotta takes this lasagna to another level.
Chicken Parmesan
$28.00
Brined and breaded chicken breast, lightly fried and paired with both our pomodoro sauce and alfredo sauce in fettuccini.
Cheese Ravioli with Pesto & Roasted Tomatoes
$24.00
A comforting medley of five Italian cheeses wrapped in tender pasta, topped with house-made basil pesto and vine-roasted tomatoes.
Short Rib Pappardelle
$28.00
Tender short rib, braised low and slow, in a rustic ragu over fresh pappardelle, finished with herbed ricotta and parmesan.
Pizza
Our signature 8x10 Sicilian and Detroit-inspired pizzas! Are all hand made, unique, and delicious! Serves 1-2 people.
Classico
$20.00
Our San Marzano pizza sauce is topped with gouda, gruyere, fontina and mozzarella, parmesan, and finished with dried oregano.
Pepperoni
$23.00
We use craft cupping pepperoni for this iconic pizza version.
Combination
$25.00
Our pomodoro pizza sauce is topped with mozzarella, onions, olives, red bell pepper, mushrooms, Italian sausage and pepperoni.
Sautéed Mushrooms & Chicken with Alfredo Sauce
$23.00
Our house alfredo sauce is topped with mozzarella, brined & grilled chicken breast, and sautéed mushrooms.
Pepperoni Jalapeno Hot Honey
$23.00
It's a spicy crowd favorite! Our San Marzano Pizza sauce is topped with artisan cupping pepperoni, sliced jalapenos, feta cheese, drizzled with hot honey.
Paul's Combo
$23.00
Owner Paul's Favorite Pizza! Red sauce, pepperoni, sausage, mushrooms olives.
Dessert
Tiramisu
$10.00
Chef Sean's homemade tiramisu. Decadent awesomeness.
Strawberry Swirl Gelato
$8.00
Belgian Dark Chocolate Gelato
$8.00
Madagascar Vanilla Bean Gelato
$8.00
Cookies & Cream Gelato
$8.00
Argentine Salted Caramel Gelato
$8.00
Seasonal Cannoli
$7.00
Flaky cannoli shells piped with orange-scented mascarpone and dark chocolate, dusted with crushed pistachios.
Affogato
$10.00
Your choice of our Italian Pressed Coffee or espresso, topped with dark chocolate or vanilla gelato.
Assorted Teas
$6.00
Presented tableside.
Double Espresso
$6.00
Pressed Italian Coffee
$6.00
An individual press of medium-bodied Italian roast is served tableside. Decaf is available.
Kids Menu
Buttered Spaghetti
$10.00
Our fresh spaghetti noodles with butter and parmesan cheese.
Spaghetti & Red Sauce
$10.00
Our fresh spaghetti noodles with house pomodoro sauce and herbed ricotta cheese.
Fettuccine Alfredo
$10.00
Homemade fettuccine with cream, butter, and parmesan.
Cheese Pizza
$8.00
Just because its a kids pizza doesn't mean its not made from scratch!
Mac & Cheese
$10.00
Vanilla
$5.00
Chocolate
$5.00
Strawberry
$5.00
Cookies & Cream
$5.00
Seasonal Entree's
These entree's will change out quarterly with the seasons
Halibut Piccata with Radiatore Pasta
$42.00
Pan-seared Alaskan halibut finished in a velvety white wine and caper butter sauce, paired with radiatore pasta to soak up every drop.
Angus filet Mignon with Wild Mushroom Risotto
$49.00
A beautiful Angus filet crowned with garlic & herb compound butter, complemented by a velvety wild mushroom risotto inspired by the season.